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Eighth Avenue 487, New York
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INTROS

Marinated Mixed Olives (V)
£ 3.00
Home-made Bread, Balsamic & Olive Oil (GFO)
£ 3.50

Book a Table

We will be reopening on 4th July 2020!

To make a booking call us on 01858 411 005 or email us at eat@olivekitchen.co.uk

2 COURSE £22.00 3 COURSE £27.00

STARTERS

Soup of The Day, Home-made Bread (GFO)
Smoked Haddock and Spring Onion Fishcake, Dressed Salad, Lemon
Duck Parfait, Toasted Home-made Bread, Caramelised Red Onion Chutney (GFO)
Pan Seared Scallops, Diced Chorizo, Cauliflower Puree, Smoked Paprika (£4.00 extra) (GF)
English Asparagus & Mushroom Fricassee, Crispy Black Pudding, Hollandaise Sauce (VO) (GFO)
Beetroot and Goats Cheese Arancini, Beetroot Puree, Goats Cheese Crumb (V)
2 COURSE £22.00 3 COURSE £27.00

MAINS

Risotto Primavera, Asparagus, Samphire, Garden Peas, Parmesan (V) (GF)
Confit Duck Leg, Sweet Potato Mash, Wilted Greens, Red Wine & Duck Jus (GFO)
‘The Olive’ Fish of the Day (Please ask for today’s choice and price) (GFO)
Char-grilled Chicken Fillet, Chorizo & Parmesan Risotto, Dressed Rocket (GF)
Seafood Tagliatelle Mariniere, Mixed Seafood, Mariniere Sauce (£2.00 extra)
Tagliatelle Pomodoro, Tomato Sauce, Roasted Vine Tomatoes, Parmesan (V)
Rump of Welsh Lamb, Baby Fondant Potatoes, Seasonal Green, Cauliflower Puree, Red Wine Jus (GFO) (£4.00 extra)

Mushroom, Cherry Tomatoes, Watercress & French Fries Sauces: Brandy Peppercorn or Stilton (£2.50)

2 COURSE £22.00 3 COURSE £27.00

GRILL

All Our Steaks Are Locally Sourced and are 21+ days aged.

8oz Sirloin Steak (£5 extra) (GFO)
8oz Fillet Steak (£10 extra) (GFO)

All Steaks are Served with French Fries, Roasted Vine Tomatoes, Portobello Mushrooms.
Sauces: Brandy Peppercorn or Stilton Blue Cheese £2.50

Sides

French Fries  – Rocket & Parmesan Salad – Seasonal Vegetables – £3.50 Each

The Olive Modern Cuisine, Market Harborough

Who are we?

A relaxed, chic, unconventional bar & kitchen in the heart of Market Harborough, offering a selection of delicious meat, fish & vegetarian dishes.

2 COURSE £22.00 3 COURSE £27.00

DESSERTS

Eton Mess, Fresh Strawberries, Meringue, Chantilly Cream, Pavlova Ice Cream (GFO)
Chocolate Mousse, Mint Chocolate Chip Ice-cream, Home-made Shortbread (GFO)
Baileys Cheesecake, Baileys Chocolate Sauce, Vanilla Ice Cream
Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice-cream
Selection of Ice Cream & Sorbet, Vanilla, Honeycomb, Pavlova, Mint Chocolate, Raspberry Sorbet (3 Scoops) (GF)

(V) Vegetarian (VO) Vegetarian Option (GF) Gluten Free (GFO) Gluten Free Option